Inframatic 9520™ NIR Flour Analyzer

Perten - a PerkinElmer Company
Dedicated for Flour Millers and Professional Bakers

NIR flour analyzer based on scanning grating transmittance technology, including complete flour kit. Analysis of moisture, protein, ash and more in various flour and semolina grades.

IM 9520 uses standard near-infrared transmission to analyze samples. Its single block optics is durable and lasts a long time making it reliable and economical to own.

All instruments are matched to an NIST (National Institute of Standards and Technology) wavelength standard during manufacturing. This means all instruments use the true wavelength scale, and calibrations can be used across instruments without any modifications.

IM 9520 offers true networking capabilities, essentially unlimited results storage, Windows connectivity, and low cost of ownership.

SPECIFICATION:

Products: Wheat flour, Semolina, Rye flour, Wheat bran and others.

Parameters: Moisture, Protein, Ash, Wet gluten, color and many more.

Analysis Time: ~25 s

Analysis Principle: Scanning grating, transmittance

Wavelength Range: 570-1100 nm Size (W x D x H): 485 x 370 x 335 mm

Weight: 34 kg

Regression options: PLS (Partial Least Squares), ANN (Artificial Neural Networks), HR (Honigs Regression), Classification

Interfaces: Ethernet, 4 USB ports

Display: 12” LCD color touch screen

Protection: Dust and humidity protected